A dessert-lovers dream! You will be guided through preparing some fabulous dinner party favourites with Chef Danielle including cheesecakes, perfect profiteroles and some special fresh Pialligo treats!
Hosted by Danielle & Diana
Date | Mon 24 June
| Mon 19 Aug
Time | 6pm - 8.30pm
Cost | $129
What you'll learn | The tips and tricks of prepping, combining, cooking and decorating some fabulous sweet treats!
What’s included | Bubbles & nibbles on arrival, desserts and wine plus recipes!
What to bring | Enclosed shoes and your sweet tooth!